1 salon
2 univers a découvrir
Meat products and fish processing equipment
 
Solid, liquid and semi-liquid food processing equipment
 
 
 

CULINARY | DEMONSTRATION AREA


Expression of the French culinary art

This area promotes the French expertise with culinary demonstrations and tastings to please your eyes and your taste buds !

Organized with the cooperation of renowned gastronomy schools, apprentices directly prepare terroir products every day combining art and tradition with today's latest culinary technologies.

A lot of culinary surprises to be savoured, not in moderation, as you are walking in the aisles!

 







EQUIPMAG 2008 - The Shop-fitting equipment, technologies & services exhibition - September 22-25. 2008 - Paris Expo - Porte de Versailles - Hall 7.3
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