IPA 2010 World Food Process Exhibition 17-21 October 2010 : Paris Nord Villepinte - Hall 7

The market

 

 

The food processing equipment market

A predominantly European market with a local customer base



  • Exports are highly concentrated: The first 15 exporting countries represent nearly 90% of world exports,
  • The European Union, together with the United States, are the leading exporters of food processing equipment,
  • France ranks 5th among exporting countries in the world,
  • Food processing equipment export markets at world level:
    • The European Union accounts for 45% of world imports, the new member States are particularly dynamic
    • The United States: First equipment importer in the world
    • Growing demand for food processing equipment in emerging markets: Eastern Europe (e.g. Russia, Ukraine), North Africa



The food market

Europe and France in the leading position



Europe: World leader of the food industry


  • € 913 billion turnover in 2007
  • 1st food exporter in the world: 20% of world exports
  • 1st manufacturing sector in the EU (13.4%):
    • 308,000 companies
    • 1st employer in the European Union with a 4.3 million workforce
  • The 5 European leaders: France, Germany, Italy, UK, Spain
  • 70% of the EU agricultural production is processed by the European food processing industries
Source: CIAA



France: European leader of the food industry, ranks second in the world after the United States


  • € 162.9 billion in 2008 (+5.5% compared to 2007)
  • First French industry
  • 10,500 companies employing 412,500 people
Source: ANIA
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